Soho Banh Mi: Fresh Vietnamese Delights in Repulse Bay

Soho Bánh Mì is a vibrant Vietnamese restaurant nestled on Level 2 of The Pulse in the picturesque Repulse Bay, Hong Kong. This charming spot brings an authentic taste of Vietnam right to the heart of the city, making it a beloved destination for locals and visitors craving fresh, flavorful dishes that transport you instantly.

Their culinary offerings celebrate traditional Vietnamese cuisine with a modern twist. The Bún Cá Soup (HK$148) is a standout—a delicate noodle soup brimming with tender fish and fresh herbs, delivering a harmonious blend of warmth, subtle spiciness, and ocean-fresh brightness. Another must-try is the Yellow Chicken Pho (HK$178), a soul-soothing bowl of fragrant broth, tender chicken, and perfectly cooked noodles that showcases masterful balance and depth of flavor. For something smoky and indulgent, their Charcoal Grilled Pork Neck (HK$168) encapsulates a beautiful charred aroma paired with tender, juicy meat that pairs gorgeously with their special, house-made fish sauce.

The dining experience at Soho Bánh Mì is as inviting as the food itself. The atmosphere is relaxed yet lively, infused with the warm hospitality of Diana, Farah, and the kitchen’s Chef Johnny, who are frequently praised for their kindness and attentiveness. Guests often speak about feeling as comfortable as if they were dining in a close friend’s home—welcomed with genuine smiles and fast service, yet never rushed.

What truly elevates Soho Bánh Mì is the meticulous attention to detail. The fresh herbs, the delicate interplay between smoky grilled flavors and tangy sauces, and the perfectly crusty yet soft baguettes all combine to produce a symphony of tastes and textures. From the delightful crunch of their bánh mì sandwiches to the refreshing zing of their Fresh Lemon Soda (HK$40) or the indulgent Hot Vietnamese Coffee with Condensed Milk (HK$40), every bite and sip feels thoughtfully crafted.

Customer testimonials can't help but gush about their experiences here. Foni Klein was overwhelmed with delight over the bò né, calling it a dish that “really carried” the meal alongside super kind and speedy service. Kelvin Chow admits he came in just to grab a banh mi to go but ended up staying two hours, drawn in by the friendly vibe and incredible food. Charlotte gave special mention to the fish sauce—a true labor of love made fresh daily that you won’t find anywhere else. This genuine passion permeates every dish and interaction.

Whether you're a seasoned lover of Vietnamese cuisine or a curious newcomer, Soho Bánh Mì offers an authentic, heartfelt culinary journey with dishes that not only satisfy hunger but also ignite your senses and comfort your soul. This spot is a true gem in Repulse Bay that deserves a front-row seat on your must-visit list.

Takeaway
Dine-in

Solo dining

Wheelchair-accessible car park

Foni Klein

26/10/2025

Pictures are chaotic but that’s cuz we were overwhelmed with how GOOD the bò né was… everything else was good too but the Bo ne rlly carried and the service so fast and super kind. We thought we ordered too much but ended up not leaving a crumb

Fabiorpombo

20/10/2025

This restaurant is a gem! Not only do they offer exceptional service, but their Vietnamese cuisine is simply delectable. The ingredients are fresh and flavorful, and the delightful charcoal aroma that permeates the entire dining experience adds to the overall enjoyment. Must stop by if you are in Repulse Bay!

DeMarl Ferreira

15/10/2025

I had such an incredible experience at Soho Bánh Mì. From the moment I walked in, the team made me feel genuinely welcome with their warm, friendly service. You can really tell they care about what they do. The food was outstanding — everything tasted incredibly fresh and was cooked to absolute perfection. The bánh mì had the perfect balance of flavours and textures, and every bite felt thoughtfully made. You can’t help but appreciate the quality and passion that goes into their dishes. The atmosphere is just as amazing. There’s a heartfelt, cosy vibe that makes you instantly comfortable, like you’ve found a little hidden gem in the middle of the city. If I lived in Hong Kong, this would easily be my everyday spot to eat. It’s the kind of place you look forward to returning to again and again. Absolutely worth a visit — highly recommended!

Kelvin Chow

13/10/2025

This spot is a gem at Repulse Bay! I originally planned to get a banh mi to go, but ended up staying for 2 hours as Diana and Chef Johnny were super chill and friendly. The banh mi was amazing and I will definitely be back to try their other menu items!

Charlotte

15/09/2025

If it were possible to give this place more than five stars, I would! Where to begin? Firstly, the staff are incredible. Diana and Farah made us feel as though we were sitting in their own living room - funny, welcoming and kind. The food speaks for itself. Their fish sauce is an absolute speciality; made daily, it’s fresh and unlike anything I’ve ever had before. The pork neck is a speciality for a reason - I’ve never had pork so fragrant and light in texture and taste. Farah let us know her secret - but we’ll never tell! The wine was gorgeous and the price was incredibly fair for the quality of the dishes. We’ve already booked our next meal there. I can’t recommend enough!

Mj

07/09/2025

I would proudly say this is the best Vietnamese restaurant in Hong Kong. I highly recommend the Chicken Pho, Bun Ca, and Avocado Rolls. Overall, the ingredients are fresh, the herbs and smoky flavors blend well, and the sauces are outstanding

Morgan Chang

27/08/2025

Shared two banh mi - the fish, and pork - delicious and filling, and got them within 10 minutes at lunch on a Saturday! The fish was lighter but tasty while the pork had great grilled flavors. Service was excellent, friendly and quick and even gave us a plain freshly grilled baguette for my nephew who is a picky eater at his young age. Not quite sure what some of the other reviews are complaining about. If you're at a banh mi spot, order the banh mi. It's literally in the name. I don't go to a steakhouse, order their pasta, and complain about it not being amazing. It's not always within the staff's control (rarely is). Also, stop complaining about pricing, it's literally on the menu on display before y'all even get seated and order, and you're on Repulse Bay Beach, there will be an UPCHARGE FOR LOCATION (as with literally every non-large chain establishment on a beach or rooftop bars?). And they couldn't have been more wrong about the staff, they were all super friendly. As someone who is actually in the industry...some people's entitlement and egocentric are often on full display in these reviews. TL;DR - this place is better than the reviews show, go and grab yourself some banh mi when you're at Repulse and enjoy it on the beach!